Menu
2025 Menu Description
Our menus change daily. We seat guests at 6:30pm by reservation only. We have both 8+ course and 4+ course tasting menus (see description below), as well as Nova Scotian wine recommendation if desired.
See our options for reservations here.
*Please allow for possible minor ingredient adjustments. We work with very small producers and they may experience shortages of an ingredient due to unforeseen weather or other circumstances.
**To be able to adjust to any food allergies make sure to let us know at the time of reservation. We process shellfish and fish in our kitchen. We also use flour, nuts (no peanuts), eggs and other possible allergens in our food and while we are strict about avoiding cross contamination of those allergens, it remains a possiblility.
LOCAVORE
7 Courses + Bread & Amuse & Palate Cleanser & Pralines
105.-
Bread Course
Amuse
Seafood Appetizer
Soup or Salad
Vegetable Appetizer
Starch & Mushroom Dish
Seafood Main Dish
Sparkling Palate Cleanser
Meat Main Dish
Dessert
Chocolate Pralines
4 Courses + Bread & Pralines
72.-
Carnivore
Bread Course
Soup or Salad
Starch & Mushroom Dish
Meat Main Dish
Dessert
Chocolate Pralines
Pescetarian
Bread Course
Seafood Appetizer
Starch & Mushroom Dish
Seafood Main Dish
Dessert
Chocolate Pralines
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Vegetarian
Bread Course
Soup or Salad
Vegetable Appetizer
Vegetarian main Dish
Dessert
Chocolate Pralines